Ken Keefover-Ring
Ph.D.
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Research:I study chemical ecology. Chemical ecologists examine plant secondary compounds and how these chemicals mediate interactions with other community members coexisting with plants. Secondary compounds include such chemicals as essential oils (monoterpenes) and alkaloids (caffeine and nicotine). These chemicals were originally thought of as “secondary” because they are not necessary for plant primary metabolism, like proteins, DNA, or sugars. However, later we realized that plants use secondary chemicals for a variety of important functions, including deterring herbivores, attracting pollinators, and even inhibiting competition by other plants (allelopathy). For may masters I studied terpenoid chemistry and herbivores in the seed cones of ponderosa pine. This specialized group of insects lays eggs in or on green second-year cones and the larvae mine the cone's interior, destroying seeds and effecting plant fitness. My PhD focued on essential oil polymorphisms of plant species in the Lamiaceae (Mint) family. Due to these polymorphisms, different individuals within a species produce distinct essential oils, also called monoterpenes. The monoterpenes from various chemical phenotypes (chemotypes) have differential effects on organisms such as pollinators, herbivores, and other plants. I use two primary study organisms, a Mediterranean native Thymus vulgaris or common thyme, and Monarda fistulosa, a North American species also known as bee balm or wild bergamot. Currently I am studying the effects of artificial browsing, similar to that of a large herbivore, and different nutrient levels on young aspen (Populus tremuloides). This works involves growing replicates of several different aspen genotypes, all originally collected form southern Wisconsin, in large pots in a common garden setting on the University of Wisconsin campus under a low and high nutrient treatment and removing 50-75% of the above ground biomass on half of the trees. The different genotypes are then monitored for any changes in secondary chemistry (phenolic glycosides and condensed tannins), ability to regrow after browsing, which includes leaf area and mass and branching patterns.
Pine cones and insects | Wild Bergamot | Peer Reviewed Publications:K. Keefover-Ring and Y. B. Linhart. In press. Variable chemistry and herbivory in ponderosa pine cones. International Journal of Plant Sciences K. Keefover-Ring,
Thompson, J. D., and Y. B. Linhart. 2009. Beyond six scents: defining
a seventh Thymus vulgaris chemotype new to southern France
by ethanol extraction. Flavour
and Fragrance Journal 24: 117-122
Groendahl, E., B. K. Ehlers,
and K. Keefover-Ring. 2008. New cis-sabinene
hydrate chemotype detected in large thyme (Thymus pulegioides
L.) growing wild in Denmark. Journal
of Essential Oil Research 20: 40-41
Thompson, J. D., P. Gauthier,
J. Amiot, B. K. Ehlers, C. Collin, J. Fossat, V. Barrios, F. Arnaud-Miramont,
K. Keefover-Ring, and Y. B. Linhart. 2007. Ongoing
adaptation to Mediterranean climate extremes in a chemically polymorphic
plant. Ecological Monographs
77(3): 421-439
Linhart, Y. B., K.
Keefover-Ring, K. A. Mooney, B. Breland, and J. D. Thompson.
2005. A chemical polymorphism in a multi-trophic setting: thyme monoterpene
composition and food web structure. American
Naturalist 166(4): 517-529
Dissertation: K. Keefover-Ring. 2008. One Chemistry, Two Continents: Function and Maintenance of Chemical Polymorphism in the Mint Family (Lamiaceae). Non-peer Reviewed Publications: K. Keefover-Ring.
2007. Prairies
make good scents: Bee balm, a prairie native. The
Shortgrass Prairie Review 3(3): 8-9
K. Keefover-Ring.
2006. Monarda fistulosa: Making good scents in Colorado. Aquilegia
30(2): 3-4 |